Crema di Mele Affumicata

alle botti di Cognac, servita fresca al Macis, fiori di cannella e amaretto

Next level steak

Flank skirt steak, onion, butter, olive oil, red wine vinegar

Turkey tonnato

Turkey breast, red chilli, olive oil, tinned tuna, lemon, black pepper, red wine vinegar

Sicilian-style tuna carpaccio

Tuna steak, rose vine, red chilli, lemon, fresh basil, fresh dill, garlic, olive oil

Southern fired chicken

Chicken thighs, chicken drumsticks, potatoes, ayenne pepper

BBQ beef short ribs

Short ribs, olive oil, caraway seeds, yoghurt, carrots, onions, white cabbage

Grilled chicken kebabs

Skinless chicken breast, black pepper, red pepper, passata, ginger, garlic